LandCAN

LandCAN Conservation Success Stories

Browse our Growing Library of Success Stories

Brickstead Dairy

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Brickstead DairyEstablished in 1848, Brickstead Dairy is a fifth-generation farm in Brown County, Wisconsin. Since partnering with his father in the 1990s, Dan Brick has grown the farm's dairy herd to 900 cows.


 

Robbins Lumber and their 23,000 acre Conservation Easement

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The Robbins decided to place a conservation easement on the whole area to protect it as a working forest to provide logs for the mill but also to protect the abundant wildlife


 

Bragger Family Dairy

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Bragger Family DairyEverything on Joe Bragger’s Buffalo County farm is connected and has a purpose: The cows and the chickens, the trout and the trees, the soil and the stream. He not only loves the land, but clearly sees what it can do for him and what he can do for it.


 

W.F. Goring and Son Inc.

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W.F. Goring and Son Inc.Near the west side of the Wellsville Mountains is Goring Ranch, a third generation sheep outfit owned and managed by Bill Goring, his wife Sherie and their son Blake. Bill attributes his family’s good fortune in the business to the hands-on approach and strong initiative passed down from his father, who built the ranch from scratch.


 

Tavaputs Ranch

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Tavaputs RanchButch and Jeanie Jensen’s fifth generation T.N. Ranching Company and Tavaputs Ranch, located in Carbon County, is a cow-calf operation, encompassing two herds of more than 1,200 cattle on approximately 30,000 acres of private rangeland and 320,000 acres of state and federal rangeland.


 

Red Pine Land & Livestock

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Red Pine Land & LivestockWhile managing their 178,000 acres of land near Park City, Steve Osguthorpe and his family carry on a tradition of conservation and sustainable agriculture that Steve inherited from his father, D.A. “Doc” Osguthorpe.


 

Johnson Ranch

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Johnson RanchOne would be hard pressed to find someone more connected to their land than Darrell and Carol Johnson. The Johnson Ranch, inTooele County, has been part of Darrell’s life for longer than he can remember. He grew up working on the ranch and planned how he would run the operation until he got his opportunity in 1962 when he began to purchase land from his uncles. He partnered with his father, Orson, until 1988.


 

Johnson Mountain Ranch

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Johnson Mountain RanchJohnson Mountain Ranch is owned and operated by Stuart Johnson with this wife Carma, along with their son Jared. Stuart’s grandfather started the original family farm and ranch in Utah’s Sevier Valley in 1904.


 

Jerrold Richins Ranch

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Jerrold Richins RanchIn the early 1990s, the Chalk Creek Watershed was considered one of Utah’s most degraded watersheds. The creek suffered through years of erosion-induced silt from hundreds of miles of backcountry mining and oil exploration roads. When the area experienced rain and record floods in 1983, the creek was in ruins. To slow channelization, some residents in the area simply began rolling old car bodies into the creek.


 

Heaton Livestock Company

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Heaton Livestock CompanyCousins Karl and Raymond Heaton are fourth generation ranchers responsible for the management of over 140,000 private and federal acres at Heaton Ranch, located in Alton. The ranch consists of approximately 1,250 head of cattle.


 

Full Belly Farm

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Full Belly FarmLocated northwest of Sacramento, Full Belly Farm is co-owned by Andrew Brait, Paul Muller, Judith Redmond and Dru Rivers. They began farming together in the 1980’s when many farms were failing and there was no established organic produce marketing system.


 

Giacomazzi Dairy

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Giacomazzi DairyDino Giacomazzi is a fourth-generation dairy farmer whose farm is comprised of 900 dairy cows on 900 acres in Hanford where the farm has operated since 1893. Dino represents what it means to farm responsibly and sustainably, enhancing natural resources as part of his work.


 

Koopmann Ranch

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Koopmann RanchTim Koopmann is a third generation rancher who owns and operates an 850 acre cow-calf operation in Sunol. The Koopmanns’ ranch is an agricultural gem surrounded by development.


 

Lange Twins Wine Estates

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Lange Twins Wine EstatesBrad and Randy Lange are third-generation winegrape growers on their 6,500-acre Lange Twins Wine Estates vineyard near Lodi. The Langes have improved natural habitat on their property through restoration of a riparian area along the Mokelumne River and the implementation of unique, eco-friendly pest-control methods.


 

Lone Star Ranch

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Lone Star RanchLocated near Eureka in Humboldt County, the 5,000-acre, fifth-generation Lone Star Ranch is a shining example of diversity and environmental stewardship. The ranch is owned by Mark and Dina Moore, who are both strong believers in voluntary conservation practices, often striving to exceed the minimum regulatory obligations to improve and sustain natural resources, wildlife and ecosystems. Their mission is to “leave a legacy of stewardship and long term financial security to the ranch and children”.


 

Lundberg Family Farms

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Lundberg Family Farms The Lundberg family’s commitment to agricultural conservation can be traced back to the ravages of the Dust Bowl.


 

Point Reyes Farmstead Cheese Company

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Point Reyes Farmstead Cheese CompanyBob and Dean Giacomini purchased a dairy from Bob’s father and ran their fluid milk business while raising four daughters on the farm in coastal Marin County.


 

Montna Farms

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Montna FarmsAl Montna, whose family has been farming in California since the late 1800s, has grown various crops through the years, such as peaches, prunes, wheat, and walnuts. Today, his Montna Farms consists of more than 2,500 acres of specialty short grain rice.


 

Prather Ranch

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Prather RanchJim and Mary Rickert have worked in production agriculture all of their lives, developing a deep love for the land and wildlife on the many acres they manage. Hired in 1979 by the original owner of Prather Ranch, the Rickerts have responsibly managed the land and recently became majority owners. Under their care, Prather Ranch has grown from 3,000 acres of pasture, hay and timberland, to over 35,000 acres.


 

Red Rock Ranch

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Red Rock RanchJohn Diener’s Red Rock Ranch consists of approximately 5,000 acres in Fresno County. He farms an array of high value row crops, using innovative approaches to land, water, and wildlife management.