LandCAN

LandCAN Conservation Success Stories

Browse our Growing Library of Success Stories

Terry Peters

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Terry PetersTerry Peters is a fourth generation timber harvester and timberland owners with more than 3,000 acres in northern Wisconsin. He got his start by following his father, Howard, on logging jobs as often as he could. Peters also spent time working in his grandfather’s sawmill. Like his grandfather and father, Peters has passed the timber tradition along to three of his sons: Cody, Corey, and Jamie. As Howard Peters says, the family has “sawdust in the blood.


 

7E Ranch

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7E RanchRon and Linda Heward’s 7E Ranch, which celebrated 100 years in 2009, is a sixth generation cattle and sheep operation located in northeastern Carbon County in the heart of the Shirley Basin Grasslands. The Hewards have always taken a “family first” approach when it comes to their agricultural operation. Ron and Linda believe that the primary purpose of their ranch was to raise their 6 children, as well as their 13 grandchildren, all of whom currently assist them with the ranch.


 

Barlow Livestock Inc.

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Barlow Livestock Inc.Barlow Livestock Inc. is a family owned and operated ranch located twenty miles west of Gillette. It was started in 1898 by L.H. Barlow who, as a 14-year-old boy, left home and settled in the Gillette area. Barlow Livestock Inc. is owned by Glenn and Joy Barlow, who operate the ranch with Glenn's mother, Gertrude, and their children, Duce and Trey.


 

Fieldgrove Ranch

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Fieldgrove RanchRyan and Teresa Fieldgrove’s ranch, located near Buffalo, is a cow/calf range operation consisting of over 10,000 acres of deeded and leased land. Ryan Fieldgrove’s family has ranched in the area for over 125 years with his children representing the fifth generation to be involved. The Fieldgroves place a high value on passing a land ethic on to their children.


 

Foy Ranch

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Foy RanchThree generations of Foys keep Foy Ranch running at a high level. Rocky and Nancy, their children, Josh, Emily, and Paul, and Rocky’s parents, Leo and Ann, all pitch in to make the ranch a success.


 

Garrett Ranch

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Garrett RanchUsing the money from the sale of his Texaco gas station in 1937, Labon Garrett, along with his father and grandfather, Henry and Adron, purchased the first 2,000 acres of Garrett Ranch. The ranch now belongs to Pete, Labon’s son, and Pete’s wife, Ethel, who manage the ranch activities with their children and grandchildren.  


 

Golden Willow Ranch

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Golden Willow RanchThe 2007 Leopold Conservation Award for Wyoming is presented to Paul and Catherine Kukowski and their family. The Kukowskis run more than 800 head of cattle on their 20,000-acre Golden Willow Ranch in Sheridan County.


 

King Ranch

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King RanchThe century-old King Ranch sits just outside of Cheyenne. After the passing of one of the ranch owners, the ranch management was left in the hands of Mark Eisele, who has worked on the ranch since the 1970s. Today, Mark, along with his wife Trudy and their family, proudly carry on the ranching tradition at King Ranch.


 

Padlock Ranch

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Padlock RanchHomer and Mildred Scott started Padlock Ranch in 1943 with 300 cows and 3000 acres purchased in the Dayton, Wyoming area. Little did they know the ranch would grow to run 11,000 head of cattle on approximately 475,000 acres straddling the Wyoming/Montana state line.


 

Pape Ranches

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Pape RanchesNorm Pape will tell you that family is the most important factor in the success of Pape Ranches. The operation is run entirely by Norm and Barbara Pape and their sons, David and Fred, and their families.


 

Sommers Ranch

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Sommers RanchThe Sommers family has been ranching cattle in Sublette County, Wyoming since 1907 when Albert “Prof” Sommers and his brother, Pearl, established the ranch.


 

SR Cattle Company

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SR Cattle CompanyIn 1882, the Kane family patriarch, Philip Kane, staked his claim to 320 acres at the base of the Big Horn Mountains along Big Goose Creek. The ranch has undergone a lot of changes over the years, growing into roughly 30,320 acres and running about 1100 cows and 240 yearling replacement heifers. The fourth generation ranch is currently owned and managed by David and his wife Terri, and will be shepherded into the fifth generation by their son Nate.


 

Farming for a Future of Healthy Soil, Clean Water

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In rural Indiana, Ray McCormick plants cover crops – and trees – to protect farms and rivers. It’s a conservation practice Ray uses on “every acre” to improve soil health, prevent erosion and reduce nutrient runoff from his farm into the Wabash River, a 500-mile-long tributary of the Mississippi River. 


 

North Park Colorado – 20,000 Acres Conserved

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Since 2007, CCALT has partnered with several ranching families to conserve over 20,000 acres of working, productive ranchland in North Park. 


 

Cross Mountain Ranch

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Colorado Cattlemen’s Agricultural Land Trust (CCALT) worked with multiple partners to protect 16,000 acres of key sage grouse habitat on the Cross Mountain Ranch in Moffat County.


 

Cross L Ranch – Four Generations of Family Ranching

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The Cross L Ranch is home to a family-owned commercial hay operation, as well as a large diversity of wildlife, including elk, mule deer, Sandhill cranes and bald eagles. Working with CCALT in 2014, owners John and Tawny Halandras created a conservation easement.


 

Hutchinson Ranch

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The Hutchinson family worked to permanently protect nearly the entire ranch. The easement will allow them to transfer the operation of the ranch to the sixth generation of Hutchinsons and will provide the family with the financial resources they need to continue to work the land.


 

Patterson Ranch

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The 19,000 acre Patterson Ranch near Kim, Colorado represents three generations of a family keeping their agricultural heritage and traditions alive. 


 

Robbins Lumber and their 23,000 acre Conservation Easement

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The Robbins decided to place a conservation easement on the whole area to protect it as a working forest to provide logs for the mill but also to protect the abundant wildlife


 

Saguache Creek Corridor

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Saguache Creek is located in the northwest corner of southern Colorado’s beautiful and agriculturally significant San Luis Valley. The corridor has a long history of sustaining productive ranches.