Biological control is the use of herbivores (domestic or wild) to aid in the management of invasive plant species. These plants are typically chemically or physically defended; therefore, herbivores do not readily seek them out for consumption.
Download Full Article
By using our website you are consenting to our use of cookies in accordance with our privacy policy.
Find a Service Provider
Browse the Library
Federal and State Programs
Conservation Tax Center
Land and Energy Conservation Tools
Sustainable Land Management
Tree Farms
Wetlands and Wildlife
LandCAN Newsroom
About LandCAN
Get To Know LandCAN
LandCAN Blog
Newsletters
Donate
Advertise with LandCAN
A video about us