Straw Hat Farm on the Land Conservation Assistance Network

Straw Hat Farm
Create an Account
last updated: December 2016

Product or Crop Acres Certified Organic

Crops: Basil, Beans, Beets, Cabbage, Carrots, Chives, 10
Cucumbers, Dill, Eggplant, Garlic, Kale, Kohlrabi,
Leeks, Lettuce, Melons, Onions, Oregano, Parsley,
Pasture, Peas, Peppers, Potatoes, Pumpkins, Radishes,
Raspberries, Rosemary, Sage, Spinach, Squash,
Sunflower, Swiss Chard, Thyme, Tomatoes, Turnips

Year-round Tuesday - Friday, 10 a.m. - 6 p.m. Saturday, 9 a.m. - 3 p.m. (Saturday hours will change seasonally, call store)

Our store is located one block south of Main St., between Uncompahgre and Park. Farm market and kitchen store: apples, apricots, asparagus, beets, bell peppers, cabbage, cantaloupe, carrots, cherries, cucumbers, eggplant, garlic, green beans, herbs, leeks, lettuce, onions, peaches, pears, pinto beans, plums, potatoes, pumpkins, radishes, rhubarb, spinach, squash, tomatoes, turnips, watermelon, zucchini, cider, juices, cheese, eggs, honey, baked goods, large selection of baked goods every Saturday! Beef, (frozen, retail packages), USDA-inspected. Beef is grass-fed and grass-finished.

Contact Straw Hat Farm

REMINDER: This listing is a free service of LandCAN.
Straw Hat Farm is not employed by or affiliated with the Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.