LandCAN

 

Farmland Preservation Program

New Jerseys’ Farmland Preservation Program is administered by the State Agriculture Development Committee (SADC), which supports and partners with County Agriculture Development Boards, Municipal Agriculture Advisory Committees, and Nonprofit organizations throughout the State on farmland preservation projects. The SADC also purchases development easements directly from landowners, focusing on the largest and highest quality farms across the state.

Land is eligible for the Farmland Preservation Program if it meets the SADC's minimum eligibility criteria, qualifies for farmland tax assessment and is part of an agricultural development area, an area where the County Agriculture Development Board has determined that farming is viable over the long term.

County Agriculture Development Boards are responsible for approving most applications to the Farmland Preservation Program. Therefore, they are the starting point for most interested landowners. County Agriculture Development Boards review and approve applications, and then forward them to the SADC, coordinating with the State and local municipalities throughout the process.

The value of a farm or development easement is established through two independent appraisals. Once a value has been determined and agreed upon, and an application has been approved, the sale can proceed.


Contact Farmland Preservation Program

REMINDER: This listing is a free service of LandCAN.
Farmland Preservation Program is not employed by or affiliated with the Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.


Contact Farmland Preservation Program

New Jersey Department of Agriculture
200 Riverview Plaza
3rd Floor
Trenton, New Jersey  08611
Phone: (609) 913-6572


 

Service Area

Statewide Program in:
  • New Jersey


Create an Account to make additions or corrections to your profile.